SPONSORED BY BACK COVE FINANCIAL
DETAILS: Celebrate the official kickoff to Portland Wine Week with an incredible four-course luncheon featuring four fabulous women wine professionals representing, pouring, and discussing notable women winemakers' wines from their portfolios. What a way to celebrate the start of this year’s signature Women in Wine Track!
Each of the four wines will be paired with a delicious course from Executive Chef Tim Labonte and the Falmouth Country Club culinary team. The sparkling personalities of Blake Hayes and Kelly Towle from Coast 93.1 will lead festivities as the emcees. If there was ever a reason to take a Monday off from work to enjoy a long, leisurely, and delicious wine lunch — this is it.
The luncheon can accommodate 70 guests, seated at tables for 2-6. Guests will be seated at a table sized according to the number of people in the reservation.To ensure a shared table for your party, please purchase all tickets in one transaction for the people you’d like to sit with. We will be unable to make changes to tables, and seating charts at the event as tables will be sized and set according to the party. We recommend Venmo as a great app to transfer funds between guests so one member of your group can purchase all the tickets for your table.
Due to the nature of this event, we regret that we cannot accommodate food substitutions.
PRICE: $125 per person includes food, wine, and tax.
EMCEES:
BLAKE & KELLY
FEATURING:
Dyane Lacerda
Wicked Wines
AMANDA DENNISON
Eighteen-Twenty Wines
Carolyn Porter
Devenish Wines
JAIME MCMAHON
Central Distributors
GET YOUR TICKETS TO ALL OPENING DAY EVENTS AT FALMOUTH COUNTRY CLUB:
11:30-2:00 pm Women Winemaker Luncheon
5:30-9:00 pm Women in Wine Dinner: Who Paired it Better?
Portland Wine Week is Presented by Wine Wise with Partner Sponsors Bangor Savings and Buoy Local.
CANCELLATIONS/RESCHEDULES/NO SHOWS
CANCELLATIONS/RESCHEDULES/NO SHOWS
Cancellations affect us significantly. No refunds will be permitted after May 1. We will have incurred all the expenses for wine, food, and rentals for your reservation by then. Before May 1, if you need to cancel we must be able to re-sell your tickets before we can refund your tickets minus a $30.00 credit card transaction fee per ticket (e.g., two tickets = $60). You are always welcome to send a friend or family member in your place or sell your own tickets. Just make sure we have the ticket holders’ names and email addresses so we may send them event notifications, including any day-of weather-related communications. There are no refunds or reschedules for no-shows or if we are not able to resell your tickets. Makes sense, right?