DETAILS: Pop-Up night with Carbon! Cyle Reynolds was a beloved cook at the Central Provisions years ago and he's back for one night only! Downstairs in the bar Chef Chris Gould and Cyle will be cranking out sashimi style bites for a variety of palates and price points! Do you want a quick bite and shot of sake (rice wine) after a long night at work? We got you! Do you wanna ball out and get crazy and make a meal? We got you. Choose your own adventure and pair it will selected Sake! Come as you are- we are looking at you Portland Industry folks.
COST: $5-$20 per plate. Selected Sake options prices vary